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For Chefs

Cooking & Recipe Unit Converters

From cups to grams, Fahrenheit to Celsius — perfect your recipes every time.

Convert cooking measurements, temperatures, and recipe quantities for international cuisines.

Guides & Tutorials for Chefs

2 guides
1

Oven Temperature Conversion Guide

Convert between Fahrenheit, Celsius, and Gas Mark for perfect baking.

1

Common temps: 350°F = 180°C = Gas Mark 4

2

Use MetricConv for precise conversions

3

Allow oven to fully preheat

4

Account for convection vs conventional

5

Adjust for altitude if needed

2

Recipe Scaling and Conversions

Scale recipes up or down with accurate unit conversions.

1

Determine your desired yield ratio

2

Multiply all ingredients by the ratio

3

Convert to your preferred measurement system

4

Adjust cooking times (not linear with volume)

5

Test and adjust seasoning to taste

Why Chefs Choose MetricConv

Kitchen-friendly conversions

Imperial to Metric for international recipes

Temperature conversions for baking

Quick reference for common ingredients

Works on any device in your kitchen

Frequently Asked Questions

Can I convert cup measurements to grams?

Yes! Note that cup-to-gram conversions vary by ingredient density. We provide accurate conversions.

What oven temperature conversions are available?

Fahrenheit, Celsius, and Gas Mark conversions with common baking temperature presets.

Do you support metric and imperial recipes?

Absolutely. Convert any recipe between US, UK, and metric measurements.

Ready to Start Converting?

Access 177,000+ free unit conversions, optimized for chefs.

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