Convert Joule to Therm Ec and more • 50 conversions
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The joule (symbol: J) is the standard unit of energy in the International System of Units (SI). It is defined as the energy transferred when a force of one newton is applied over a distance of one meter. Mathematically, one joule is equivalent to one newton-meter (N·m) or one watt-second (W·s). In terms of electrical energy, one joule is also defined as the energy dissipated as heat when an electric current of one ampere passes through a resistance of one ohm for one second. The joule is named after the English physicist James Prescott Joule, who made significant contributions to thermodynamics and the understanding of energy conservation.
The joule is widely used in multiple scientific and engineering disciplines to quantify energy, work, and heat. In physics, it serves as a fundamental measure for energy transfer, particularly in mechanics and thermodynamics. Engineers use joules to calculate energy efficiency in machinery and electricity consumption. In nutrition, energy content in food is often expressed in joules or kilojoules, allowing for a clear understanding of energy intake. The joule is also used in international standards for energy efficiency, such as those set by the International Organization for Standardization (ISO). Countries that employ the SI system, including the UK, Canada, Australia, and most European nations, utilize the joule as the standard unit for energy measurement, ensuring consistency in scientific communication and research.
The joule can also be defined in terms of calories, where 1 joule is approximately 0.239 calories.
The therm is a unit of heat energy that is commonly used in the measurement of energy content, particularly in the natural gas industry. It is defined as being equivalent to 100,000 British thermal units (BTUs) or approximately 105.5 megajoules. It serves as a practical unit for understanding energy production and consumption in terms of heating values for fuels, particularly in residential and commercial energy applications. The therm is important for setting standards in energy contracts and pricing, allowing for a clear understanding of energy content and costs. It is also utilized in various engineering calculations related to thermal systems, facilitating comparisons of energy outputs. Its widespread use in the energy sector highlights its importance in daily energy management and planning.
Today, the therm is primarily used in the energy sector, particularly in the natural gas industry, to measure the energy content of gas supplies. Utilities and energy companies utilize the therm to establish rates and track consumption for residential and commercial customers. In the United States, for instance, natural gas consumption is often reported in therms, providing an accessible measure for consumers to understand their energy use. The therm is also relevant in the context of energy efficiency programs, where it is used to calculate savings from energy conservation measures. Furthermore, the therm is recognized in various government regulations and standards for energy reporting and environmental assessments, ensuring clarity in energy transactions across multiple stakeholders.
The therm is not commonly used outside of the United States, where other units like gigajoules are preferred.
= × 1.00000To convert to , multiply the value by 1.00000. This conversion factor represents the ratio between these two units.
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energy • SI Unit
The joule (symbol: J) is the standard unit of energy in the International System of Units (SI). It is defined as the energy transferred when a force of one newton is applied over a distance of one meter. Mathematically, one joule is equivalent to one newton-meter (N·m) or one watt-second (W·s). In terms of electrical energy, one joule is also defined as the energy dissipated as heat when an electric current of one ampere passes through a resistance of one ohm for one second. The joule is named after the English physicist James Prescott Joule, who made significant contributions to thermodynamics and the understanding of energy conservation.
The joule was named after James Prescott Joule, an English physicist known for his pioneering work on the mechanical equivalent of heat and the first law of thermodynamics. Joule's experiments in the mid-19th century demonstrated the relationship between mechanical work and heat, leading to the establishment of the principle of energy conservation. His work laid the foundation for the study of thermodynamics and energy transfer, which ultimately influenced the definition of the joule as a unit of energy.
Etymology: The term 'joule' is derived from the name of James Prescott Joule, reflecting his significant contributions to the understanding of energy and thermodynamics.
The joule is widely used in multiple scientific and engineering disciplines to quantify energy, work, and heat. In physics, it serves as a fundamental measure for energy transfer, particularly in mechanics and thermodynamics. Engineers use joules to calculate energy efficiency in machinery and electricity consumption. In nutrition, energy content in food is often expressed in joules or kilojoules, allowing for a clear understanding of energy intake. The joule is also used in international standards for energy efficiency, such as those set by the International Organization for Standardization (ISO). Countries that employ the SI system, including the UK, Canada, Australia, and most European nations, utilize the joule as the standard unit for energy measurement, ensuring consistency in scientific communication and research.
energy • Non-SI
The therm is a unit of heat energy that is commonly used in the measurement of energy content, particularly in the natural gas industry. It is defined as being equivalent to 100,000 British thermal units (BTUs) or approximately 105.5 megajoules. It serves as a practical unit for understanding energy production and consumption in terms of heating values for fuels, particularly in residential and commercial energy applications. The therm is important for setting standards in energy contracts and pricing, allowing for a clear understanding of energy content and costs. It is also utilized in various engineering calculations related to thermal systems, facilitating comparisons of energy outputs. Its widespread use in the energy sector highlights its importance in daily energy management and planning.
The therm originated in the early 20th century as a measure of heat energy. Its use became prominent with the growing relevance of natural gas as a major energy source, particularly in heating applications. As natural gas became a more common fuel choice for residential heating and cooking, the need for a standardized unit to measure its energy content arose. The therm provided a convenient way to quantify heat energy in the context of gas distribution and usage. The therm's adoption was largely influenced by the need for consistency in billing and energy policy formulation in the burgeoning gas industry.
Etymology: The term 'therm' is derived from the Greek word 'thermos', meaning 'hot' or 'heat'.
Today, the therm is primarily used in the energy sector, particularly in the natural gas industry, to measure the energy content of gas supplies. Utilities and energy companies utilize the therm to establish rates and track consumption for residential and commercial customers. In the United States, for instance, natural gas consumption is often reported in therms, providing an accessible measure for consumers to understand their energy use. The therm is also relevant in the context of energy efficiency programs, where it is used to calculate savings from energy conservation measures. Furthermore, the therm is recognized in various government regulations and standards for energy reporting and environmental assessments, ensuring clarity in energy transactions across multiple stakeholders.
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